organic peppers

Resoundingly crispy and fresh, our organic coloured peppers stay fresh for up to 15 days in the refrigerator.

Organic bell peppers, grown in Quebec eight months of the year

Greenhouse grown from March to October in outstanding conditions, our peppers meet the highest organic standards in North America. You can taste the exceptional quality in every crunchy, juicy bite!

Available formats

Individual, bag of 3, in 11kg and 25lbs.

On the path to fresh packaging solutions

Individual peppers are sold in bulk, without packaging and with an identification sticker. Peppers sold in duos and trios are currently offered in plastic bags, but we are working towards more eco-responsible solutions that we hope to bring you soon.

Tips

Keep your vegetables at their best

Store in the refrigerator at a temperature of 0°C to 4°C, ideally in the crisper section with a high humidity setting to limit changes in colour, texture and moisture.
Mist peppers with fresh water to maintain their moisture.
No need to keep peppers separated–they are not susceptible to the ethylene gas emitted by some fruits.
Keep the stem and seeds attached if only part of the pepper is used.
Take advantage of an excellent vitamin source by eating your peppers fresh: vitamin C, with the amount varying by colour, vitamin A in red peppers and vitamin K in green peppers.
OCQV Certified

Non GMO

Our goal above all else is to produce healthy, safe food. To us, producing vegetables without the use of GMOs is non-negotiable for a sustainable future. That’s why we only use seed varieties without GMOs. Vegetables grown in nature should be as natural as possible.
Recycled and recyclable

Individual peppers are sold in bulk, without packaging and with a compostable identification sticker. Peppers sold in packs of two or three are currently offered in plastic bags, but we are working towards more eco-responsible solutions that we hope to bring you soon.
Greenhouse grown

Greenhouse grown from March to October in outstanding conditions, our peppers meet the highest organic standards in North America. You can taste the exceptional quality in every crunchy, juicy bite!
Family business

Our family business is homegrown too, and we believe in serving up wellbeing for our team members and our greater community. Those are our family values, passed down from generation to generation.
Locally grown

Our vegetables are all grown locally in one of our four greenhouses located in St-Jerome, Portneuf, Sainte-Clotilde and Ham-Nord, not far from city centres. The shorter the distance, the fresher your produce!